Hyatt Hotels Corporation
Assistant Operations Manager - Food & Beverage Venues
Denver, CO
Jul 11, 2025
Full-time
Full Job Description

Hyatt Regency Denver Convention Center

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. The Assistant Operations Manager - Food and Beverage Venues for the Hyatt Regency Denver at the Colorado Convention Center will oversee Former Saint Restaurant and Assembly Hall & Market within the hotel. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures. This person may also coordinate special events at the hotel. The Assistant Operations Manager - Food and Beverage Venues must have strong communication and analytical skills. Food and Beverage cost control experience is helpful.

Our Values: Empathy / Wellbeing / Respect / Integrity / Experimentation / Inclusion

Hyatt Regency Denver is seeking colleagues with unmatched service. We care for people so they can be their best.

Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Qualifications

Qualifications for this position:

  • Minimum of 2+ years as F&B Management preferred
  • Wine/beverage knowledge in an upscale environment preferred
  • Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader
  • Must have open availability, able to work any shift, mornings, afternoons, evenings, weekends and holidays.

The range for this position is $51,600 to $61,800. Actual pay will be commensurate with experience.

Benefits available with this position:

  • Medical/ Dental/ Vision Insurance after 30 days
  • Free basic Life Insurance after 30 days
  • Free basic Short-Term Disability after 30 days
  • Eligible to participate in a Flexible Spending Account after 30 days
  • Vacation/ Sick Days
  • 7 Paid Holidays
  • 1 Floating Holiday per calendar year
  • Complimentary Room Nights 12 per calendar year after 90 days
  • Employee/Friends & Family Rate Room Nights
  • Employee may elect to contribute 401k
  • 401k Match: 1-3% = dollar/dollar, 4-5% = $.50/dollar after 1 year
  • Employee Stock Purchase Plan (ESPP) 5% discount
  • Contribute to the 529 Education Savings
  • Educational assistance up to $1,000 per calendar year after completing 90 days of service
  • Jury Duty
  • Bereavement Pay
  • Complimentary parking in hotel garage
  • Free Light Rail/Bus Pass
  • Complimentary meal in High Plains
  • Use of Employee Assistance Program (EAP)

This application window is anticipated to be open at a maximum of 30 days from July 10, 2025 – August 9, 2025 or until a candidate is selected. Applications will be reviewed in the order in which they are received. Please visit hyatt.com/careers to apply.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Colorado Residents: In any materials you submit, you may redact or remove age-identifying information such as age, date of birth, or dates of school attendance or graduation. You will not be penalized for redacting or removing this information

PDN-9f5cabe2-7009-4ace-8081-f39d8d86be92
Job Information
Job Category:
Hospitality
Spotlight Employer
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Assistant Operations Manager - Food & Beverage Venues
Hyatt Hotels Corporation
Denver, CO
Jul 11, 2025
Full-time
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